Welcome To My Kitchen

I am a mommy and wife. I love my family and the one thing that brings me pleasure is cooking for them! I am Greek...so you can understand why "food" and "feedong my family" is so important....and my husband is Lebanese, so...FOOD IS OUR PASSION! I will be adding new receipes to my blog everyday. They are all taste tasted and tried by yours truley. If one of my family members said they didn't like...well...I will not put it in my blog. You will get a bit of everything in here....from Greek, to Lebanese, to southern. to Tex-Mex to French Canadian....it can be anything!



One thing is for sure....ALL MY RECEIPES WILL BE JUST GREAT RECEIPES! Enjoy!!!







Sunday, January 30, 2011

French Toast Anyone?













  • 4 eggs


  • 2/3 cup whole milk


  • 1/3 cup white or brown sugar


  • 1/2 teaspoon vanilla extract or vanilla imitation


  • 1/4 teaspoon salt


  • 1 teaspoon cinnamom


  • 6 slices of your favorite bread cut thick 


  • 3 tablespoons butter or Pam


  • salted butter to spread over the french toast when done


  • syrup



    • Mix together the eggs, milk, sugar, vanilla, salt& cinnamon
    Dip and soak your bread
    Cook on both sides in skillet
    Remove from pan.
    Spread some salted butter.
    Serve with any of your favorite syrup.
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